Monday marked the grand reopening of a certain cafeteria on the company's campus. Evidently it had been closed down for two months, due to the fact that everyone in the building had been relocated elsewhere, so that it could be renovated. So, to mark the grand reopening.. the theme of the day was... BACON. Yes, that's right; bacon.
Naturally my coworkers were all abuzz about the bacon theme, so two of them joined me in the trek to the cafe (it was about a mile walk.) Along the way we picked up my friend Adam, of ilovebacon.org, who is interning at the company this summer. It just seemed appropriate.
The menu had all sorts of bacony items on it, and they were all super tasty! They even had bacon-themed dessert, no lie. It was a parfait with apricot jelly and a bacon topping. Oddly enough the sweetness of the apricot was the perfect pair to the salty taste of bacon. I am infinitely impressed.
No comments:
Post a Comment